Kandice's Kitchen

Honey & Brown Sugar BBQ Chicken Sliders {Crock Pot}

Crock Pot Chicken Sliders: Honey & Brown Sugar. Super Bowl Recipes, Easy Crock Pot Chicken Sliders, Tailgate Food, July 4th RecipesFor Cash’s 2nd Birthday party we went with a Super Hero Training/Captain America theme complete with American classics like Apple Pies and Mac & Cheese Crumble. But instead of going the traditional hamburger route I wanted to change it up a bit. I decided that since there would be kids, a smaller portion size would be great… so TA-DA! Sliders became my top choice.
I scoured the Pinterest for a great Recipe and came across one from fellow bloggers over at Cookie Monster Cooking. Find their original, inspirational recipe HERE.

Like every recipe, I come across I must morph it into my own, as well as adjust it for the crowd I’m serving. I still used my trusty crock pot to come up with this delicious result:

Servings: It made 36 mini bun sandwiches exactly


  • 10 boneless skinless chicken tenders
  • 1 tablespoon onion powder
  • 1 tablespoon honey
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • 1 cup low sodium chicken broth
  • 2 WHOLE bottles Kraft Sweet Brown Sugar barbecue sauce
  • ½ cup pure brown sugar
  • Less than 1 tablespoon of soy sauce- to taste buns or rolls, for serving
  • 2 Packages in Mini Buns for Sliders


  1. Combine all ingredients in the crock pot and mix together until smooth (before the chicken)
  2. Then put chicken tenders in the crock pot, covering them in the sauces and set it on Low for 5 hours.
  3. When chicken is done, I would pull each tender out with a fork and shred it on a wooden cutting board
  4. I cut up big juicy Roma tomatoes too!

To make the Sliders put a dollop of chicken on a bun, followed by a tomato and then a decorative toothpick to hold it all together.

There are also different versions of the BBQ Sauce you can try, including Spicy

Serve & Enjoy!

 See the whole Super Hero Training Party <HERE>


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